Department of Food Technology

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  • 2004

    Application of electron beam to surimi seafood

    Jaczynski, J. & Park, J. W., 2004, Irradiation of Food and Packaging - Recent Developments. American Chemical Society, p. 165-179 15 p. (ACS Symposium Series; vol. 875).

    Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

    6 Citations (Scopus)