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Fingerprint Dive into the research topics where Yong Weon Seo is active. These topic labels come from the works of this person. Together they form a unique fingerprint.

  • 2 Similar Profiles
Triticum Medicine & Life Sciences
wheat Agriculture & Biology
Genes Medicine & Life Sciences
genes Agriculture & Biology
rye Agriculture & Biology
Brachypodium Medicine & Life Sciences
Gamma Rays Medicine & Life Sciences
mutants Agriculture & Biology

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Research Output 1997 2019

  • 840 Citations
  • 16 h-Index
  • 81 Article
  • 1 Review article

Genome-wide transcript analysis of inflorescence development in wheat

Kim, D. Y., Hong, M. J. & Seo, Y. W., 2019 Jan 1, In : Genome. 62, 9, p. 623-633 11 p.

Research output: Contribution to journalArticle

Inflorescence
Triticum
Genome
Genes
Cell Division
2 Citations (Scopus)

Identification of novel C-repeat binding factor (CBF) genes in rye (Secale cereale L.) and expression studies

Jung, W. J. & Seo, Y. W., 2019 Feb 5, In : Gene. 684, p. 82-94 13 p.

Research output: Contribution to journalArticle

Genes
Genome
Chromosomes, Human, Pair 5
Chromosomes, Human, Pair 6
Chromosomes, Human, Pair 2

New insight into the North-African durum wheat biodiversity: phenotypic variations for adaptive and agronomic traits

Yacoubi, I., Nigro, D., Sayar, R., Masmoudi, K., Seo, Y. W., Brini, F., Giove, S. L., Mangini, G., Giancaspro, A., Marcotuli, I., Colasuonno, P. & Gadaleta, A., 2019 Jan 1, In : Genetic Resources and Crop Evolution.

Research output: Contribution to journalArticle

Biodiversity
durum wheat
phenotypic variation
agronomic traits
Triticum
1 Citation (Scopus)

Over-expression of the Brachypodium ASR gene, BdASR4, enhances drought tolerance in Brachypodium distachyon

Yoon, J. S., Kim, J. Y., Lee, M. B. & Seo, Y. W., 2019 Sep 1, In : Plant Cell Reports. 38, 9, p. 1109-1125 17 p.

Research output: Contribution to journalArticle

Brachypodium distachyon
Brachypodium
drought tolerance
ripening
acids
2 Citations (Scopus)

Characterization of novel mutants of hexaploid wheat (Triticum aestivum L.) with various depths of purple grain color and antioxidant capacity

Hong, M. J., Kim, D. Y., Nam, B. M., Ahn, J. W., Kwon, S. J., Seo, Y. W. & Kim, J. B., 2018 Jan 1, (Accepted/In press) In : Journal of the Science of Food and Agriculture.

Research output: Contribution to journalArticle

Anthocyanins
hexaploidy
Triticum
anthocyanins
Triticum aestivum