Analysis of food away from home expenditures by meal occasion

Rodolfo M. Nayga, Jr

doi:10.1002/(SICI)1520-6297(199609/10)12:5<421::AID-AGR2>3.0.CO;2-8

Analysis of food away from home expenditures by meal occasion

Rodolfo M. Nayga, Jr

Research output: Contribution to journal › Article › peer-review

7 Citations (Scopus)

Abstract

This study examines the effect of sociodemographic and economic factors on food away from home (FAFH) expenditures by meal occasion. Results generally suggest that Western, smaller, white, higher income households without children and with a higher number of earners spend more on breakfast away from home than do others. Larger households with higher number of earners and headed by an individual with a high school degree and of other race spend more on lunch away from home than do others. White, better educated, higher income households with higher number of earners and without children spend more on dinner away from home than do others.

Original language	English
Pages (from-to)	421-427
Number of pages	7
Journal	Agribusiness
Volume	12
Issue number	5
DOIs	https://doi.org/10.1002/(SICI)1520-6297(199609/10)12:5<421::AID-AGR2>3.0.CO;2-8
Publication status	Published - 1996 Jan 1
Externally published	Yes

ASJC Scopus subject areas

Food Science
Geography, Planning and Development
Animal Science and Zoology
Agronomy and Crop Science
Economics and Econometrics

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10.1002/(SICI)1520-6297(199609/10)12:5<421::AID-AGR2>3.0.CO;2-8

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Analysis of food away from home expenditures by meal occasion

Abstract

ASJC Scopus subject areas

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