Agriculture & Biology
rice bran
87%
tocopherols
79%
vitamin E
74%
isomers
72%
oxidative stress
59%
lipid peroxidation
50%
antioxidants
49%
antioxidant activity
33%
assays
32%
2,2-diphenyl-1-picrylhydrazyl
30%
hepatocytes
27%
cytotoxicity
25%
rats
23%
oryzanol
22%
fatty acid methyl esters
17%
hydroperoxides
17%
liver microsomes
16%
lactate dehydrogenase
14%
hexane
14%
dietary supplements
13%
heat
8%
sampling
5%
Medicine & Life Sciences
Tocopherols
100%
Oryza
90%
Antioxidants
56%
Oxidative Stress
55%
Vitamin E
49%
In Vitro Techniques
33%
Lipid Peroxidation
26%
1,1-diphenyl-2-picrylhydrazyl
26%
Free Radicals
17%
gamma-oryzanol
16%
Hepatocytes
15%
tert-Butylhydroperoxide
13%
n-hexane
13%
Liver Microsomes
10%
Membrane Lipids
10%
Dietary Supplements
9%
Esters
9%
L-Lactate Dehydrogenase
9%
Fatty Acids
8%
Hot Temperature
7%