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Dive into the research topics of 'Chryseobacterium kwangjuense sp. nov., isolated from pepper (Capsicum annuum L.) root'. Together they form a unique fingerprint.- Sort by
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Mee Kyung Sang, Hye Sook Kim, Inn Shik Myung, Choong Min Ryu, Beom Seok Kim, Ki Deok Kim
Research output: Contribution to journal › Article › peer-review