Effect of roasting temperature and time on the chemical composition of rice germ oil

In Hwan Kim, Chul Jin Kim, Jeung Mi You, Kwang Won Lee, Chong Tai Kim, Soo Hyun Chung, Beom Seok Tae

Research output: Contribution to journalArticlepeer-review

77 Citations (Scopus)

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Agriculture & Biology

Medicine & Life Sciences

Chemical Compounds

Engineering & Materials Science