Effects of chia (Salvia hispanica L.) seed roasting conditions on quality of cookies

K. Y. Song, K. Y. Joung, S. Y. Shin, Y. S. Kim

Research output: Contribution to journalArticlepeer-review

2 Citations (Scopus)

Fingerprint

Dive into the research topics of 'Effects of chia (Salvia hispanica L.) seed roasting conditions on quality of cookies'. Together they form a unique fingerprint.

Agriculture & Biology

Medicine & Life Sciences