Evaluation of the antioxidant activities and nutritional properties of ten edible plant extracts and their application to fresh ground beef

Sung Jin Kim, Sea C. Min, Hyo Jin Shin, Yun Jeong Lee, Ah Reum Cho, So Yeon Kim, Jaejoon Han

Research output: Contribution to journal › Article › peer-review

77 Citations (Scopus)

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Medicine & Life Sciences

Agriculture & Biology