Physicochemical properties of surimi seafood as affected by electron beam and heat

J. Jaczynski, J. W. Park

Research output: Contribution to journalArticlepeer-review

42 Citations (Scopus)

Fingerprint Dive into the research topics of 'Physicochemical properties of surimi seafood as affected by electron beam and heat'. Together they form a unique fingerprint.

Agriculture & Biology

Medicine & Life Sciences