Phytic acid and sodium chloride show marked synergistic bactericidal effects against nonadapted and acid-adapted escherichia coli O157:H7 strains

Agriculture & Biology

• antibacterial properties 78%
• Escherichia coli O157 76%
• phytic acid 75%
• sodium chloride 62%
• acids 38%
• organic acids and salts 27%
• cell membranes 17%
• acetic acids 12%
• rice bran 11%
• disinfectants 11%
• malic acid 11%
• antimicrobial properties 10%
• citric acid 9%
• flow cytometry 9%
• lactic acid 9%
• anti-infective agents 7%
• extracts 5%

Medicine & Life Sciences

• Phytic Acid 100%
• Escherichia coli O157 89%
• Sodium Chloride 79%
• Acids 52%
• Cell Membrane 14%
• malic acid 13%
• Disinfectants 12%
• Oryza 11%
• Citric Acid 10%
• Anti-Infective Agents 10%
• Acetates 9%
• Lactic Acid 8%
• Flow Cytometry 7%
• Membranes 5%

Earth & Environmental Sciences

• sodium chloride 74%
• acid 43%
• organic acid 27%
• membrane 17%
• effect 16%
• cell 16%
• flow cytometry 10%
• citric acid 10%
• disinfectant 10%
• acetic acid 9%
• pH-value 7%
• rice 7%
• exposure 5%