Trans fatty acids content and fatty acid profiles in the selected food products from Korea between 2005 and 2008

Jeung Hee Lee, Prakash Adhikari, Seong Ai Kim, Taehyung Yoon, In Hwan Kim, Ki Teak Lee

Research output: Contribution to journalArticlepeer-review

14 Citations (Scopus)

Fingerprint Dive into the research topics of 'Trans fatty acids content and fatty acid profiles in the selected food products from Korea between 2005 and 2008'. Together they form a unique fingerprint.

Agriculture & Biology

Medicine & Life Sciences